Thank you to all who joined us for the
2nd Annual
Conservation Celebration
Sunday, October 13
at the
Historic Daniel Boone Home & Heritage Center
1pm to 5pm

Guests feasted on local food prepared by some of the area’s most talented chefs paired with award-winning Missouri wine and local beers. They then enjoyed the eclectic originals performed by Old Salt Union and were able to explore the fascinating, historical site and support a great cause.

Reservations were available at 3 age levels. (Bring the kids and grandkids–The Daniel Boone Home is a great place for the young and young at heart to explore.)
Mighty Oaks (31+) $200.00
Seedlings (19-30) $100.00
Acorns (18 and under) $50.00

**MAKE YOUR RESERVATION NOW**

Featured Chefs

Gerard Craft, NichePatrick Connelly, Basso

Josh Galliano, The Libertine

Ed Heath, Cleveland Heath

Nick Martinkovic, Central Table

Nick Miller, Harvest

Kevin Nashan, Sidney Street Cafe

Mike Randolph, Little Country Gentleman

Benefitting Organizations

America’s Confluence

Audubon Center at Riverlands

Center for Plant Conservation

Deer Creek Watershed Alliance

Ducks Unlimited

Forest Re-Leaf of Missouri

Food Roof Community Farm

Garden Club of St. Louis

Great Rivers Habitat Alliance

Greenbelt Land Trust

Katy Land Trust

Conservation Federation of Missouri

Missouri Prairie Foundation

Missouri Votes Conservation

National Wild Turkey Federation

The Nature Conservancy

Open Space Council

Ozark Regional Land Trust

Pheasants and Quail Forever

Shaw Nature Reserve

Slow Food St. Louis

St. Louis Audubon Society

St. Louis Zoo